We intend to give our customers the best temporary catering staffing solutions in the industry by providing the correct number of staff, on time, in the correct uniform, with the correct skill sets and staff which share our company values.
- Openness, trust and integrity.
- Customer Service Excellent
- Can Do Attitude.
All of our team go through a rigorous selection process coupled with an intense one day induction and training programme, before being placed out to work to guarantee their suitability for your operation. This is also supported by oue own e-learning, which ensures that all out team have CIEH Food Safety Awareness Level 2 and CIEH accreditation in Health & Safety at work.
We understand that the requirements of your operation and the expectations of your clients are unique and we will tailor our team and support to meet these needs. We will work with you to get the best team in place as we fully understand the age old saying of, 'Right People, Right Place'.
TCS Recruitment specialises in chef recruitment for the Hospitality and Catering industry. We currently supply a wide range of hotels, restaurants, sporting venues, nursing homes, day care centres and private hospitals across the Midlands.
With a large pool of temporary chefs registered within the Midlands and the surrounding areas, it enables us to provide a wide range of solutions to meet your staffing challenges. Whether it be a chef to cover sickness or holiday, or a team of chefs for a large function.
We also maintain an up to date select database containing CV’s of chefs looking for permanent employment. We can match your specific job requirements with our candidates and forward you a selection of CV’s.
We work very closely with our customers to build a tailor made service based on their unique recruitment needs. We believe in building our service around you and delivering a very honest and transparent serviceto both customers and candidates.
TCS has a large pool of DBS checked staff available to work in environments with vulnerable adults and children. All of our chefs are fully qualified or have an extensive proven work history in the industry.
Front of House & Generals
We believe that first impressions count and by welcoming visitors and employees can speak volumes for the quality of your organisation.
With all our staff carefully selected for each job requirement, we can offer a fully assessed and trained silver service waiter to a personable and interactive canapé reception staff. We are able to supply you with the full details of each member of the team giving information from their skill set to work history. If you are after a fine dining waiter or a catering assistant to serve on a buffet, then we have the right people for your every job. Our staff always exceed expectations and come to you professional, efficient and ready to get the job done.
All of our 'Generals' will come fully dressed in the correct uniform including safety boots to undertake any roles you maye have in the 'Back of House' operation from kitchen portering to logistics staff. The Back of House Team are trained in Manual Handling and Fire Safety Awareness, giving you the peace of mind, knowing you have competant and dedicated staff ready to and fit to work